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Cool Destination: The Ultimate Puerto Vallarta Guide Cool Destination: The Ultimate Puerto Vallarta Guide
Food
Cool Destination: The Ultimate Puerto Vallarta Guide

Our favorite places to stay, eat, drink, explore, and linger in one of Mexico's most captivating beach towns.

Asheville Has Range Asheville Has Range
Food
Asheville Has Range

Mountains and murals. Dive bars and the Biltmore. Airstreams and American single malt. Five days barely scratches the surface in one of America's most charming towns.

‘Binging with Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows’

Whether you're talking about the Soup Nazi's Wild Mushroom Soup from Seinfeld, the Cubano Sandwiches from Chef or cocktails from famous movies, it's a fair bet that Andrew Rea--aka Oliver Babish, Oliver Platt's The West Wing character, but more importantly, the pseudonym Rea adopted for his series Binging with Babish--has…

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Booze-Filled Advent Calendars

Halloween and Thanksgiving haven't even come and gone yet. Despite the fact we know we're not supposed to talk about Christmas decorations until after those other two have passed, we're going to make an exception for our favorite decoration--Drinks By The Dram Booze-Filled Advent Calendars. You know the drill because…

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Jim Murray’s Best Whiskys from the 2020 ‘Whisky Bible’ Have Been Revealed

Every year, Jim Murray--an equally loved and loathed critic on the world whisky scene--unveils his list of the best whiskies in the world. It led to a bottle of Crown Royal Northern Harvest Rye getting sold out internationally. Bottles of William Larue Weller becoming even harder to get your hands…

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Coca-Cola Tic Tacs

Coca-Cola has seen their fair share of interesting new products and collaborations that puts the unique Coke flavor in places and products other than a glass of ice. But even we never thought we'd see the day we'd be able to shake tiny Coca-Cola flavored mints out of a Tic…

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Noori Modular Grill

Born a couple short years ago in Sao Paulo, Brazil, Noori--which means "my fire, my light"--is a modern combination of traditional knowledge, grill science, ecology and integrated design that translates old school cooking into current age meals with modern ingredients, technology and observations. In practice, that means converting the traditional…

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