Whiskey
Showing 200 results for articles tagged with Whiskey:
Russell’s Reserve Announces Limited-Edition 15-Year-Old Kentucky Straight Bourbon
Russell's Reserve is back with an impressive 15-year-old bourbon.
Win $20,000 Worth of Blanton’s Gold Bourbon During This Charity Sweepstakes
Blanton's Gold bourbon has long been the unicorn of the whiskey world: elusive, exclusive, and eagerly sought after by aficionados willing to pay top dollar for a taste. At $120 a bottle, it's not for the faint of heart, but for those lucky enough to snag a sip, the complexity…
The Best Cask Strength Single Malt Scotch Whiskies
Eight potent, Cask Strength Whiskies from some of the most well-known distilleries in Scotland.
Bhakta 1928 Blends Rye Whiskey with Calvados and Armagnac
WhistlePig, synonymous with top-notch American whiskey, witnessed a turning point in 2019 when founder Raj Bhakta departed to embark on a new venture. However, this departure only fueled Bhakta's passion for spirits, culminating in the creation of something extraordinary – the Bhakta 1928. Taking the reins of a brandy cellar…
This Umami-Packed Whiskey Is Distilled With Gourmet Mushrooms
Pipe tobacco. Caramel. Baking spices. Honey. The spectrum of flavors a talented whiskey maker can conjure from distillation and wood alone is impressive, but rarely do descriptors like umami, petrichor (the smell after a warm rain), or funk enter the conversation. Yet those are the perfect descriptions for the newest…
8 Great Single Malt Whiskeys Not From Scotland
While you can find a great bottle of blended Scotch whisky from the likes of Famous Grouse, Chivas, Johnnie Walker, and Compass Box, Scotland is most famous for its single malt among whisky drinkers (even if blended whiskies far surpass the sales volume of single malts). Yet Scotland isn't the…
The 6 Best Cocktail Smokers For Bar Quality Drinks at Home
Smoking cocktails adds an intriguing and captivating element to drinks, making it a cool and visually stimulating experience for both bartenders and patrons. The swirling tendrils of smoke that envelop the glass create an aura of mystique and sophistication, drawing people into a sensory journey. The aromatic infusion of smoky…
Midleton Very Rare Whiskey Finished in French Barrels
If you're a seasoned whiskey aficionado, you've likely sipped Jameson, the beloved Irish spirit that's been a constant companion. But it's time to elevate your whiskey game with a bottle of Midleton Very Rare, the premium sibling hailing from the same distillery. The latest masterpiece, Midleton Very Rare Forêt de…
10 Must-Try Wheated Bourbons If You Can’t Try Pappy
You may not ever be able to get your hands on a bottle of Pappy, but these wheated bourbons can scratch that itch.
The 12 Types of Whiskey Every Drinker Should Know
The first step to appreciating and understanding whiskey to the fullest extent is knowing the various types of whiskey (and whisky) out there. Each style is made following specific, and often legally binding, rules that dictate how the spirit can be made and what it can be made with. And…
Virginia Distillery Co. Courage & Conviction Double Cask Reserve
Introducing the Virginia Distillery Co. Double Cask Reserve Single Malt Whiskey – a liquid symphony that will leave your taste buds singing. Crafted in the heart of Virginia, this whiskey is a testament to the artistry of American distillation. Aged for a minimum of five years, it's a marriage of…
An Expert Guide to Buying Whiskey By The Barrel
If you’re a big fan of whiskey, you’ve probably tried your fair share of bourbons, rye whiskeys, single malt Scotch whiskies, and the various other whisk(e)y styles. You probably have a few bottles from each style that you love more than all others. Perhaps you stop by your local liquor…
Jack Daniel’s Distillery Series No. 11: Tequila Barrel-Aged Whiskey
Looking to ignite your taste buds with an unprecedented twist on a classic? The latest offering from Jack Daniel's Distillery Series is about to take your sipping experience to an entirely new dimension. They've taken their renowned Tennessee whiskey and pushed the boundaries by aging it in tequila barrels. The…
Rye Is Coming Back to Kentucky with the Help of Woodford Reserve
One of my college professors, Dr. McKay Jenkins, has a TEDx Talk on the abstraction of American food. He covers a few different angles in the talk, all of them revolving around his thesis that we have no idea where our food comes from. After the Second World War, we…
