Food
The 6 Best Brunch Cocktails You Should Know How To Make
In the pantheon of daily meals, there’s no beating breakfast (or brunch). While lunch has its light appeal and dinner is known for its hearty ingredients, breakfast is the most versatile and exciting of all the meals. It’s the only meal where you can pair sweet, maple-syrup-slathered Belgian waffles with…
TRUFF Jalapeño Lime Hot Sauce
Introducing TRUFF's latest innovation in the world of elevated pantry essentials: the Jalapeño Lime Hot Sauce. This vibrant green concoction is not just a feast for the eyes but a symphony for your taste buds. TRUFF, known for its luxurious truffle-infused products, has taken inspiration from the rich tapestry of…
Buffalo Trace and Chris Stapleton Team up For Traveller Whiskey Collaboration
Buffalo Trace, renowned for its premium offerings like Pappy Van Winkle and Antique Collection, is introducing a new player to its impressive lineup—Traveller Whiskey. Backed by Grammy Award-winning singer/songwriter Chris Stapleton, this collaboration with Buffalo Trace master distiller Harlen Wheatley brings forth a blended whiskey sourced from various acclaimed distilleries…
The Best High-ABV Tequilas to Mix Into Cocktails or Sip Straight
If you glance at the label on an average bottle of tequila, there’s a good chance it will be listed as 80 proof. This means that it’s 40 percent alcohol. This is the baseline for tequila and many other spirits. But, while it’s the most common level of alcohol, it’s…
The Vorkoster Smart Lid Tells You When Your Food Goes Bad
Tired of relying on generic expiry dates and contributing to unnecessary food waste? Enter the Vorkoster Lid—a game-changer in the battle against spoilage. Crafted by UDK Berlin graduate Kimia Amir-Moazami, this 3D-printed lid revolutionizes the way we assess the freshness of our food. Say goodbye to ambiguous expiration dates and…
Bhakta 1928 Blends Rye Whiskey with Calvados and Armagnac
WhistlePig, synonymous with top-notch American whiskey, witnessed a turning point in 2019 when founder Raj Bhakta departed to embark on a new venture. However, this departure only fueled Bhakta's passion for spirits, culminating in the creation of something extraordinary – the Bhakta 1928. Taking the reins of a brandy cellar…
Bespoke Post’s New Year’s Eve Essentials
Hosting a New Year's Bash doesn't have to be hard this year thanks to Bespoke Post's finely curated New Year's Eve Essentials shop. The online retailer has assembled an assortment of must-haves for the host with the most. Whether you're drinking champagne or a non-alcoholic beverage, the New Year's Eve…
I’m 3 Months Into Intermittent Fasting. Here’s What I’ve Learned
Let me get this out of the way. I am not the following: seriously overweight, a fad dieter, nor a glutton for punishment. I do some weight training, running, high-intensity interval training, and gravel biking. I don't do those to set any records. As a 53 year-old husband and a…