Maple Syrup and Hot Sauce Aged in Pappy Van Winkle Barrels

Hunting down a bottle of Pappy Van Winkle is often a fruitless endeavor. If you yearn for that sweet, bourbon-y goodness but can’t find a bottle, there are other ways to get it. Take these offerings from Pappy & Company, for example. Both their Bourbon Barrel-Aged Pure Maple Syrup and Barrel-Aged Pepper Sauce are bottled after time spent in Pappy Van Winkle barrels. The Pepper Sauce is a collab with Midland Ghost, who supplied Ghost Peppers for the sauce, and the Maple Syrup is in collaboration with Bissel Maple Farm and saw six months in Pappy Van Winkle 15 Year Old barrels. If you’re looking to bring the excellence of Pappy to your waffles or wings, this is where it’s at.