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Food
Pigs & Pinot: The Most Powerful Father-Son Food Weekend in Sonoma

Charlie Palmer's 19th annual Pig & Pinot event returns, with a couple twists this year.

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Food
The No-Shame Adult Guide to Instant Noodles

The best instant noodles for upgrading your pantry without abandoning nostalgia.

Cigar Aficionado’s Top 25 Cigars of 2018

If you've spent any amount of time reading Cool Material, you know we love a good cigar. We're still working our way through our own Cigar Bucket List, so we can't imagine how the people at Cigar Aficionado managed to work through almost 750 different cigars this year. But they…

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Taco Bell and Blue Point Brewery Made a Beer

Two decades ago, Blue Point Brewery was started by two friends who wanted to bring fresh beer to Long Island. They're one of the best craft beers that aren't craft beers because they're owned by Ab InBev now, but that hasn't stopped them from producing some incredibly tasty brews over…

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This Meat Thermometer Will Turn You Into a Pitmaster

Precise temps are the key to next-level grilling. A bird, slab of ribs, or steak can go from perfect to overcooked in a jiffy, and when you have a lot cooking, it can be challenging to stay on top of all those different items. That's why there's the Signals .…

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The 8 Best Eggnog Cocktails to Warm You Up This Winter

Everyone has a friend who claims they don’t like eggnog. We have a theory as to why that is. Too many people are buying cartons in the grocery store and struggling through those, thereby ruining a perfectly good holiday drink. Most of the recipes we have here have steps for…

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Meet Wassail, the One Drink You Should Make This Holiday

For those of us in colder climates, this time of year is the hot cocktail’s time to shine. It’s the perfect drink. The warmth gets you through the chill and the alcohol keeps you feeling loose, and that’s just on the surface. When it comes to making the drink, heating…

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