Walk the block this time of year and it’s impossible not to get a whiff of some searing meat. After breathing in that intoxicating aroma, it’s impossible not to want to go back home and fire up your grill. Hey, we’re right there with you. That’s why it’s high time for Grill Week, a week loaded with grill-related info and stories. From the meat to cook to how to use your grill to make a damn good cocktail, we’ve got you covered for the summer. Now go grab the Wet-Naps and feast your eyes on everything below.