Ode to Things
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The Soy Sauce Cruet
Traditionally used for liquid condiments like olive oil or balsamic vinegar, a cruet is essentially a small carafe with a stopper. THE, a Japanese brand known for re-imagining products, teamed up with designer Keita Suzuki to create THE Soy Sauce Cruet. Made with hygienic, non-lead crystal, this cruet uses a…
By
Ben Dahl
Food