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Lifestyle Food

Food

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Food
Pigs & Pinot: The Most Powerful Father-Son Food Weekend in Sonoma
By Cool Material
1
Food
The No-Shame Adult Guide to Instant Noodles

The best instant noodles for upgrading your pantry without abandoning nostalgia.

By Brett Braley
1
Food
The Coolest Food Gifts for 2025

Chomp, chomp.

By Cool Material
1
Food
How to Pair Booze With Caviar

Because a gentleman of taste ought to possess at least a passing familiarity with the cold soul of the sea.

By Johnny Motley
Features
The Difference Between Every Whisky Region in Scotland

If you don’t know much about Scotch whisky, you might assume that everything that falls into the broader "Scotch" category all tastes about the same. While there are similar flavors throughout (like vanilla, caramel, oak, and candied orange peels), a bottle of blended Scotch whisky and a bottle of Islay…

By Christopher Osburn
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Features
8 Bartenders Explain How To Perfectly Customize Your Next Margarita

There are few drinks as beloved as the Margarita. It comes in all shapes and sizes, from petite cocktails from a fancy bar to giant goblet-sized ones at (often tacky) restaurants. But it's also an easy cocktail to make your own at home. All you need is to take the…

By Nickolaus Hines
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Food
This Oak & Eden Whiskey Is Infused With Cold Brew Coffee

Oak & Eden teamed up with Forrie J Smith to combine two of our favorites--coffee and whiskey--in a single bottle. From his time in the rodeo, to a Hollywood stuntman, to his role on Yellowstone, Forrie is the embodiment of a character that has stood the test of time. The…

By Pat McLaughlin
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Features
The 10 Best Cognacs Under $100

Just like Scotch can only be made in Scotland, tequila can only be produced in a certain section of Mexico, and bourbon can only be made in the United States (including outside of Kentucky), Cognac can only be made in the region of the same name in France. As a…

By Christopher Osburn
Best-Cognacs-Under-100
Features
The 10 Best Small Batch Bourbons Under $50

Just like “cask strength," you’ve likely seen the phrase “small batch” scrolled on the label of your favorite bottle of bourbon. But even if you’ve seen it often, you might not have ever stopped to think about what the phrase means. Well, like with many terms in the whiskey world,…

By Christopher Osburn
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