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Hibachi style grilling is one of our favorites because it combines great charcoal flavor and high heat with the social aspect that makes cooking fun. Recreating that experience at home can be easier said than done–and significantly more dangerous–but it doesn’t have to be with this hibachi grill from Yak Grills. Crafted from 100% stainless steel, this grill is durable, rust-free and also dishwasher safe to make clean up easy. What’s more, the design includes pre-built skewer notches to make rotations easy and smart airflow to keep your table cool–even when the grill is blazing at it’s 750ºF max temperature. The cooking space is 7″ x 15″, so there’s plenty of room for burgers, dogs, fish or skewers of meat, veggies or other proteins. It even comes with a carrying case and skewer set so you’re ready to take your cooking show on the road as soon as the grill arrives.

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While you can go all MacGyver and shuck oysters with a screwdriver or other household tool, we highly recommend you invest in a good oyster knife. Why? Well, for starters, it’s safer. The best oyster doesn’t taste so hot when you’ve got something sharp stuck in your palm. Secondly, it makes the process easier and a bit more refined. Laguiole is an iconic name in knife making and the French brand has you covered when it comes to shucking thanks to the Laguiole Oyster Knife. Made of 420 stainless steel and complete with a wood handle, the Oyster Knife measures 6 ¼” and makes easy work of even the toughest shell. You just need to supply the cocktail sauce.