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Finding Nature and Nurture in Puerto Vallarta Finding Nature and Nurture in Puerto Vallarta
Food
Finding Nature and Nurture in Puerto Vallarta

Come for the mountains, ocean, and adventure. Stay for the martinis, massages, and freshly cleaned sunglasses.

Asheville Has Range Asheville Has Range
Food
Asheville Has Range

Mountains and murals. Dive bars and the Biltmore. Airstreams and American single malt. Five days barely scratches the surface in one of America's most charming towns.

The Best Beer to Drink at Every Major League Baseball Ballpark

Nothing pairs better with nine innings of ball than a cold beer. Until recently, however, that meant drinking one of a couple of mass-produced options at just about any Major League ballpark. Luckily, times have changed. While it isn't exactly craft heaven at every ballpark, a lot of stadiums now have local offerings and really…

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The Smithsonian Is Hiring a Craft Beer Historian

Dust of those resumes, gents, because The Smithsonian has the dream gig for you and your gut. According to this job posting, The Smithsonian Food History Project is currently on the hunt for a Historian/Scholar to focus on brewing, with a strong emphasis on the craft beer movement. Game. Over. This is…

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Dining at New York’s Most Secret Restaurant

You’ve heard of speakeasies, but have you heard of speak-eateries? A growing trend of sometimes pop-up sometimes permanent, but always secret, restaurants are spreading throughout the United States. The most common type, and the hardest to get into, are referral only and that is the catch to eating at one…

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Debunk the Skunk: Will Beer Go Bad in Your Trunk?

There's a belief, held by some, that fresh beer will morph from drinkable pleasure into foul-tasting rat poison if left in heat. These people believe a cold 6-pack needs to stay a cold 6-pack. It's the reason why Igloo coolers are carried to breweries and ice packs are tossed in bags for beercations. But…

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Bubba Jones Brew Cups

Listen up beer fans—or fans of coffee, soda, or, really, any consumable liquid—it's time for a vessel fit for a feast. Each of these mugs, tankards, and growlers are handmade one at a time on an actual pottery wheel. That means every single one is completely unique. After being shaped, each receives…

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