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Lifestyle Food

Food

1
Food
The Gentlemen’s Trip: A Field Guide
By Lanny Fuller
1
Food
Pigs & Pinot: The Most Powerful Father-Son Food Weekend in Sonoma

Charlie Palmer's 19th annual Pig & Pinot event returns, with a couple twists this year.

By Cool Material
1
Food
The No-Shame Adult Guide to Instant Noodles

The best instant noodles for upgrading your pantry without abandoning nostalgia.

By Brett Braley
1
Food
The Coolest Food Gifts for 2025

Chomp, chomp.

By Cool Material
Features
10 Cocktails for Your Thanksgiving Table

We don’t know about you, but drinking beer with Thanksgiving dinner never quite felt right. Don’t get us wrong, we’ll happily do it, but we’ll do it with a slight guilt. There was already so much time spent on the dinner, what’s another fifteen minutes or so for batch mixing…

By Dillon McLaughlin
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Food
‘Game of Thrones’ Scotch Will Warm You Up This Winter—Which, as You May Have Heard, Is Coming

With all the hardships Tyrion Lannister has faced, we're shocked he hasn't moved on to something harder than wine. Perhaps he just needed the right tipple. Here it is. Game of Thrones partnered with a collection of Scottish distilleries to offer eight different single malts perfect for warming you up this…

By Mike Newman
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Features
11 Easy Cocktails that Don’t Suck

The downside of the recent cocktail resurgence is there are a ton of delicious recipes that depend on ingredients you can’t reasonably be expected to have at home. They’re made of things that come from countries we’ve never heard of, in glassware we thought were props in J.J. Abrams's latest…

By Dillon McLaughlin
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Food
The 3-3-2-2 Method Is the Trick to Perfect Steaks

Rob Levitt is a butcher from Chicago who runs a shop called The Butcher & Larder. Unsurprisingly, he knows a thing or two about cooking cuts of meat. He shared a nifty little trick with The Takeout that can help you achieve perfection every time you slap a raw steak down…

By Mike Newman
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Features
8 Dishes You Didn’t Realize You Could Make in a Slow Cooker

The slow cooker is one of the best inventions in modern history. Everything from soups and stews, to chili and casseroles become a breeze when you own a Crock-Pot. If you've mastered those dishes, it's time to move on to next-level slow cooking. Here are 8 Things You Didn’t Know You…

By Maxwell Barna
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