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Food
I Lived in Puerto Vallarta for 3 Years, Here Are My Top Recommendations

Take it from a local. What to do, what to eat and drink, where to stay, and more.

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Food
The Ancient Art of Cooking Dinner Beneath Your Feet

Across nearly every continent, cultures have discovered the same thing. The earth makes a pretty incredible oven.

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Food
The Gentlemen’s Trip: A Field Guide

Everything you need to turn a guys trip into something better.

Scoop That II Warming Ice Cream Scoop

The ice cream scoop is one of those classical inventions that hasn't really changed since it was first created more than a century ago. If we're being completely honest, it's one of those things that hasn't really needed to change, but that hasn't stopped people from trying to re-invent it…

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Koizumi Japanese Toaster Oven with Fried Egg Function

We're very particular when it comes to the kitchen gadgets we keep on hand at home--particularly when it comes to multifunction devices. We might have five different coffee apparatuses, but they all serve different purposes ranging from cold brew to pour over. There also not attached to toasters or slap…

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This Gorgeous Liquor Decanter Is on Sale for Half Off

If you're anything like us, you appreciate drinking, and serving, a quality pour of your favorite bourbon, scotch, tequila, mezcal, whiskey or even vodka whenever the need or situation arises. Do you need a decanter? Of course not. But does pouring your spirit of choice add a unique layer of…

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Clover Gin

The gin and tonic is a staple drink with only two ingredients that anyone should be able to make at any time of day. At the end of the day, all it is is a combination of gin, tonic water, and citrus (preferably lime) served over ice. When you want…

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French’s Mustard Teamed up with Coolhaus to Make Mustard Ice Cream

The whole hoopla surrounding every day being "National Some-Kind-Of-Food Day" is all a bit ridiculous, but that's the world we live in these days. This Saturday is National Mustard Day which is even more ridiculous because mustard isn't even a food, but whatever, bring on the shenanigans. Popular ice cream…

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