It’s finally here! Grilled meat season is upon us ladies and gentlemen. Manning (or womanning) the grill takes a few things: meat (some encased), cold beer, fire, an appetite and tools. Bare minimum, you’ll find yourself using a spatula and tongs. Having a stabbing tool for serving purposes is a bonus, but it’s not absolutely necessary. Regardless, you need one hand for your beer and that means you only have one hand for two (maybe three) tools. That makes efficiency a challenge. What if a brat finishes right as you need to flip a burger? Don’t lose the beer, or the spatula, just get a Stake 3-in-1 BBQ Tool. Part spatula, part tongs, part barbecue fork, the Stake is everything you need to barbecue except the meat–all in one handy tool.