Chef's Knives

Food & Drink

Master Shin Anvil’s South Korean Knives

Whether you consider yourself a beginner, dabbler or amateur chef, every kitchen needs at least one high quality chef’s knife. That’s where these knives from the Shin Blacksmith comes in. Originally established in 1845, the…

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This Chef’s Knife Is Made From a Single Piece of Steel

Know the difference between a cheap chef’s knife and a nice, expensive one? Proper balance and a solid tang that runs through the handle, among other things. VEARK achieved the balance and simply did away…

Gear

Ka-Bar Becker Tuko Chef’s Knife

When it comes to knives, or tools in general, Ka-Bar is a name that needs no introduction. You’re probably most familiar with the Ka-Bar USMC survival knife that was originally designed for troops during World…

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Hinoki S1 Gyuto Chefs Knife

A quality chef’s knife is one of the best investments you’ll ever make. Not only will it last you a lifetime of slicing and dicing, but it will do so while keeping your digits safe.…

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Nagasaki Knife Collection

The Nagasaki knife collection seamlessly blends all things Japanese, German and American to create a family of blades that you’ll look forward to using every day. Each one of the essential knives in the collection…

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Skid Wooden Chef Knife

Lignum’s Skid wooden chef knife, which is billed as the first wooden chef knife, is going to completely change the way you prepare a meal at home. Made with 97% wood for the handle and…

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