Sometimes travel requires local knowledge, cheaper prices, and the chance to explore at leisure without the crowds. There’s nothing more frustrating than visiting a destination for the first time and realizing it’s impossible to snag a reservation, or stroll down narrow streets without bumping into someone. The solution? Low-season travel. This fall and winter, while hundreds flock to their favorite peak-season spots, I’m highlighting a few destinations that still have plenty to see and do during their “slower” seasons.
Maldives
Most travelers think the Maldivian draws are its blue skies and crystal clear waters, followed by a dip in the ocean via waterslide- but there’s a whole different side most don’t explore. I traveled to Baa Atoll during monsoon season (mid-May-November), for the chance to see one of the largest Manta Ray aggregations in the world. And yes, we did have mostly sunny weather. My week staying in the overwater bungalows of Finolhu Baa Atoll was nothing short of magical. White sandy beaches uncrowded with tourists, opportunities to speak with locals, and snorkeling excursions with the hotel’s on-site marine biologist, Ivanna Tobar, made it a trip to remember.
Saba
Ever heard of it? The “unspoiled queen of the Caribbean” is still lesser-known to most travelers, but has so much to offer adventurers, nature-enthusiasts, and those looking to go off-the-grid. With just one main road and a population of slightly over 2,000, Saba is a year-round destination for experiencing nature at its finest—but the island truly comes alive during the low season, from April to November. From November 1st-9th, the Saba Lobster & Unspoiled Queen Rum Festival brings the island to life. Think restaurants offering lobster and rum infused dishes, a 5K run, and a rum & lobster bar crawl. This local event gives visitors a sense of the island’s close-knit community and culture ahead of peak travel season.
Aruba
Hurricanes usually spring to mind when you think of the Caribbean during low-season, but did you know Aruba actually sits just outside the hurricane belt? Which means year-round good weather! Warm temperatures and fewer crowds make it the perfect time for outdoor adventures, whether exploring Arikok National Park, wandering San Nicolas’ colorful streets, or taking a catamaran to Catalina Bay, the Antilla Shipwreck, and Malmok Sanctuary, typically packed during peak season.One of my favorite places to stay is a newer property located on one of the world’s best beaches, perfect for soaking in the low-season bliss. Joia Aruba by Iberostar is a serene getaway along Eagle Beach, just outside of Oranjestad, offering a peaceful retreat with easy access to the island’s charm.
Scotland
According to Lael Kassis, VP of Tour Development for EF Adventures and EF Go Ahead Tours, “Scotland might surprise people as a fall destination. You have the hiking trails largely to yourself, and what you gain is experiencing the raw beauty and local culture without the crowds.” To experience the last specks of foliage and beautiful landscapes, one of my favorite drives is from Edinburgh to St. Andrews and through the Highlands. For a welcoming stay in the heart of town, I love Rusacks St Andrews, where you can enjoy beach views and great dining options. Scotland’s wellness culture has evolved beautifully, and on a chilly day, the cozy St Andrew’s Seaside Sauna is the perfect retreat. For a peaceful getaway, a stay at Dornoch Station offers serenity and sweeping beach views. Companies like Rabbie’s Tours run year-round adventures through the Highlands and along the lochs, with the low season offering the best chance to spot the aurora.
Puerto Rico
I was pleasantly surprised when I landed in Puerto Rico during low-season to warm weather and just a few rain showers. Cloudy skies aside, the warm welcome of coquito and the joyful sounds of parranda Christmas songs perfectly captured Puerto Rico’s holiday spirit, a season that actually stretches from the day after Thanksgiving to mid-to-late January. Another perk? Experiencing the famous Camino Lechon minus the hordes of people. Surrounded by only locals, we strolled by the Lechoneras and got to try an array of suckling pig variations, Puerto Rican side dishes, and a drink or two. Staying at the Hyatt Regency Grand Reserve in Rio Grande was especially enjoyable during the low season, with its variety of dining options, room-delivered pan sobao, beach picnics, and pool time. All without the crowds.
