If you’ve ever been stuck between knocking back some tequila or sipping some whiskey, Hornitos has a solution for you. Hornitos Black Barrel is a tequila that is aged in oak casks for 12 months and deep charred barrels for four months to give it some whiskey-esque notes. Accompanying the classic tequila taste are hints of oakiness and vanilla like you’d find in whiskey. The 100% agave tequila is smooth and unlike any other bottle you might find at the store. It won’t replace whiskey or tequila, obviously, but it is an interesting blend of the two worlds.
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