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In automotive trash talk, getting your “paint peeled off” is a burn implying that the winning car was so fast that it somehow stripped the losing car’s paint right off. Ouch, get the aloe vera. The new McLaren P1, due to be revealed at the Geneva Car Show, doesn’t need to talk trash. And it doesn’t just peel the paint off. It simply peels everything off leaving not even a shred of upholstery to wipe the losers tears away. The latest offering from the speed obsessed at McLaren is a 903 horsepower combination of “normal” and electric motor that clocks 0-60 times under 3 seconds. It will also reach 218 mph. Good luck getting your hands on one as McLaren is limiting production of this “hyper-car” to 375 vehicles.

Pappy-Van-Winkle-Hot-Sauce

Pappy Van Winkle is the name in bourbon. Bottles have sent drinkers on wild goose chases and left others with empty bank accounts. While we can’t help you procure any of that elusive elixir, we can bring a little Pappy into your life in another way. Pappy Van Winkle Hot Sauce is aged in actual Pappy Van Winkle bourbon barrels. The distillery teamed with friends at Midland Ghost to make this flavorful hot sauce, which features the latter’s prized first generation Ghost Peppers. After the sauce was made, it was left to age in barrels that once held Pappy. That means you have a sauce that’s rich, oaky, and full of flavorful heat. Use it on meats, veggies, or, if you’re a special brand of crazy, just drink it straight from the bottle. It’s that good.