Loading…
  • Jeep-Moab-Easter-Customs
  • Jeep-Moab-Easter-Customs-2
  • Jeep-Moab-Easter-Customs-3
  • Jeep-Moab-Easter-Customs-4
  • Jeep-Moab-Easter-Customs-5
  • Jeep-Moab-Easter-Customs-6
  • Jeep-Moab-Easter-Customs-7
Loading…

Every year, thousands of Jeep enthusiasts gather in Moab, Utah, for the annual Easter Jeep Safari. This year, for the 52nd running of the event, Jeep is unveiling more than a half-dozen different customs specifically for the event. Decked out in a slew of different Mopar parts, there are seven different Easter customs that will be present during the event this year. There’s the Jeep 4SPEED, the Jeep Sandstorm, Jeep B-Ute, Jeep Wagoneer Roadtrip, Nacho Jeep, J-Wagon and the Jeepster. If we’re being completely honest, we’re having trouble picking a favorite… but it would probably be a toss up between the retro-inspired Jeepster concept built on the Wrangler Rubicon platform or the Wagoneer Roadtrip for its pure throwback vibe. Regardless of which one is your favorite, there’s at least one new Jeep in this collection of concepts that’s sure to tickle your fancy.

Pappy-Van-Winkle-Hot-Sauce

Pappy Van Winkle is the name in bourbon. Bottles have sent drinkers on wild goose chases and left others with empty bank accounts. While we can’t help you procure any of that elusive elixir, we can bring a little Pappy into your life in another way. Pappy Van Winkle Hot Sauce is aged in actual Pappy Van Winkle bourbon barrels. The distillery teamed with friends at Midland Ghost to make this flavorful hot sauce, which features the latter’s prized first generation Ghost Peppers. After the sauce was made, it was left to age in barrels that once held Pappy. That means you have a sauce that’s rich, oaky, and full of flavorful heat. Use it on meats, veggies, or, if you’re a special brand of crazy, just drink it straight from the bottle. It’s that good.