Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

No cookies to display.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

No cookies to display.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

No cookies to display.

Skip to Content
Home

Dryad Coffee Mugs are Made From Sustainably Harvested Wood

Dryad Coffee Mugs are Made From Sustainably Harvested Wood

If you’ve made the switch from disposable Styrofoam cups for your morning coffee to something a little more environmentally-friendly, now it’s time to take the next step. These mugs from Dryad Coffee are crafted using sustainably harvested wood free from any harmful chemical additives that could be found in plastic and metal drinkware. Oh, they also happen to look about 10x more interesting than your standard morning coffee mug. All the wood will come from an area in the Pacific Northwest that meets the Forest Stewardship Council’s guidelines. It’s how Paul Bunyan would take his macchiato.