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Whiskey and Brandy Barrel Aged Teas

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Started in Portland in 2009 by Steven Smith, a co-founder of Stash and tea shaman of Tazo renowned for his deep understanding of tea, Steven Smith Teamaker has always produced interesting flavors you’re not going to find anywhere else. Case in point: their limited edition teas that include a variant aged in brandy barrels and one in a whiskey barrel. Varietal No. 302 is Yaupon Brandy, a yaupon tea aged in a Stone Barn Brandyworks apple brandy barrel. Varietal No. 628 is Wuyi Whiskey, a black tea aged in a Westward Whiskey barrel to impart oak, caramelized sugar and whiskey notes. Head teamaker Tony Tellin describes it as “a tea for Ron Burgundy. Pairs well with mahogany furniture, leather bound books, etc.” This is a tea we can all drink to.

The Mother of All Tactical Pens? The Mother of All Tactical Pens?
The Mother of All Tactical Pens? PARTNER

Every tactical gear manufacturer offers something in the way of a tactical pen, but they’re not all as robust as the TriTac from StatGear. It’s engineered from aircraft grade aluminum with an ergonomic grip and bolt action pen lever, and the included Fisher Space Pen ink can write in all types of conditions, from a light drizzle to a stint in space. Obviously, no tactical pen is complete without a carbide window punch, but the TriTac goes above and beyond, adding a 440C stainless steel, razor sharp blade.

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