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Meat America

Apparently, Dominic Episcopo never got the memo that you’re not supposed to play with your food. In fact, it would appear he was given the exact opposite set of instructions as a youngster. Luckily, the meat artist (not a sexual innuendo) got extra playful with his new book “Meat America.” The visually hunger-inducing read is meant to celebrate America’s spirit of entrepreneurship, rebellion, and positivity . . . in meat form. All the images in the 100+ page book are created using pieces of beef and attempt to convey a message while also managing to be a bit tongue and cheek (offal joke).

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The sweetest sound of summer is the sizzle of grilled meat. This week, we’re celebrating that fact. We’ve got features that will help you select your next grill, whip up the best barbecue sauce you’ve ever tasted, accessorize your next hot dog with the weirdest—and greatest—toppings, and much more.

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