Sorry Strawberry Gushers, but we’ve found a new perfect snack. Whiskey Soaked Campfire Jerky just happens to combine a slew of our favorite things into one delicious, mouthwatering treat. The folks behind the jerky soak the beef overnight in Bulleit Bourbon (approve) and then slow smoke it with Texas pecan wood that gives it a campfire-like flavor (also approve). In other words: It’s perfect. Available in either 4 oz or 8 oz bags, Whiskey Soaked Campfire Jerky should be a staple for all your road trips from here on out or at least heavily stocked in your kitchen.
Whiskey Soaked Campfire Jerky
More Home
Home
Cool Party: Our End of Summer Hosting Guide
The drinks, the music, the vibes, and everything else you need to end summer on a high note.
Home
Our Go-to Albums for Hosting
7 albums that set the mood so you can worry about the food and whether you have enough ice.
Home
10 Labor Day Sales You Probably Don’t Know About
Forget the usual suspects. We found worthwhile deals on menswear, watches, luggage, design, fragrance, books, and more.
-
Home
Cool Party: Our End of Summer Hosting Guide
The drinks, the music, the vibes, and everything else you need to end summer on a high note.
-
Home
Our Go-to Albums for Hosting
7 albums that set the mood so you can worry about the food and whether you have enough ice.
-
Home
10 Labor Day Sales You Probably Don’t Know About
Forget the usual suspects. We found worthwhile deals on menswear, watches, luggage, design, fragrance, books, and more.