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Sorry Strawberry Gushers, but we’ve found a new perfect snack. Whiskey Soaked Campfire Jerky just happens to combine a slew of our favorite things into one delicious, mouthwatering treat. The folks behind the jerky soak the beef overnight in Bulleit Bourbon (approve) and then slow smoke it with Texas pecan wood that gives it a campfire-like flavor (also approve). In other words: It’s perfect. Available in either 4 oz or 8 oz bags, Whiskey Soaked Campfire Jerky should be a staple for all your road trips from here on out or at least heavily stocked in your kitchen.

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A pocket square is a touch of old school class. It’s an element that casually lets people know you’re a gentleman. This knife from Gerber borrows its name from the humble pocket square because it too is sharp and dressy. Eschewing superfluous design elements for a sleek, clean appearance, the Gerber Pocket Square Knife is refined and mature. The machined aluminum handle is paired with a 3” drop point blade and an ambidextrous thumb lift for one stunning folder. If James Bond relied on a pocket knife, this would be it.