On-Ice-Beer-Dispenser

The last barbecue we were at some guy was walking around with a Sam Adams poured into a red Solo cup with ice cubes in it—he proceeded to strike-out with every woman he talked to and fell down the stairs.  Now, this might not have been the result of watering down his Boston Lager but we would like to think so. To keep your beers cold and portable on tap without watering them down, invest in this On-Ice Beer Dispenser. The ice chamber in the middle keeps 80 oz of your favorite brew or liquor cold without the loss of flavor and public humiliation of dropping a few ice cubes in your cup (however, unless you’re having a big party, we’d say 80 oz of your favorite hard alcohol might be a bit much there Blutarsky).

Pappy-Van-Winkle-Hot-Sauce

Pappy Van Winkle is the name in bourbon. Bottles have sent drinkers on wild goose chases and left others with empty bank accounts. While we can’t help you procure any of that elusive elixir, we can bring a little Pappy into your life in another way. Pappy Van Winkle Hot Sauce is aged in actual Pappy Van Winkle bourbon barrels. The distillery teamed with friends at Midland Ghost to make this flavorful hot sauce, which features the latter’s prized first generation Ghost Peppers. After the sauce was made, it was left to age in barrels that once held Pappy. That means you have a sauce that’s rich, oaky, and full of flavorful heat. Use it on meats, veggies, or, if you’re a special brand of crazy, just drink it straight from the bottle. It’s that good.