Anything that can be cooked, grilled or baked can be improved with the addition of alcohol. That isn’t a question, it’s just common knowledge. Unfortunately, you can’t beer batter and deep fry everything in your fridge and expect it to come out delicious. (Note: The fact that you might end up failing doesn’t mean you shouldn’t try.) You can already buy bacon flavored whiskey and whiskey flavored bacon, so why shouldn’t there be a larger breadth of food/booze crossover products. Turns out Noble is way ahead of us. The five different handcrafted tonics range from Tuthilltown Bourbon Barrel Matured Maple Syrup (Amber grade Maple syrup matured in charred American oak barrels then spiced with raw Tuthilltown bourbon) to Maple Matured Sherry Bourbon Oak Vinegar (Spanish Sherry Vinegar matured in Single Grain Bourbon Barrels), ensuring you can have everything from boozy pancakes to salad.


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