Cabin Fever Maple Whisky

Cabin Fever Maple Whisky

Shares:
63

There’s a rule somewhere that states that whisky has to taste like poison. Don’t get us wrong, we still love it. In the grand scheme of things though, it’s only really or step removed from lighter fluid in terms of potency, taste and flammability. It’s pretty potent stuff, so it’s, unfortunately, not really appropriate for the breakfast table. Cabin Fever may finally be the company that makes whisky a brunch drink with their Maple Whisky. Each bottle starts as top quality rye infused with 100% Vermont Maple that is aged in non-charred barrels. Then it’s chill filtered to remove the excess sugar because you don’t want to ruin the flavor profile. Cabin Fever is a harmonious mixture of oak and maple with sweet notes, lovingly crafted by a third generation American family, right here in the good ole’ US of A. Most importantly, it’s delicious.

ZYX Flask ZYX Flask
ZYX Flask PARTNER

The flask, by nature, is a clandestine item. It slips in and out of interior suit pockets on the sly. Why not bring an added dose of covertness to the whole ordeal with this All Black ZYX Flask. The stainless steel flask sports a mysterious motif that’s supported by the alphabet being curiously printed in reverse on the front. Each All Black ZYX Flask holds 6 ounces of the good stuff. If an MI6 agent were to take a swig on the job, we like to imagine this would be his flask of choice.

Check it Out