The-American-Craft-Beer-Cookbook

We didn’t need to get past the title of this book before we clicked the order button. 150+ different recipes based around American Craft Beer and pub food? Sold. From slow-cooked Dopplebock BBQ meatballs, to Crawfish Bordelaise (classic French sauce–we had to Google it, too), to chocolate Jefferson Stout cupcakes, John Holl takes cooking and pairing with beer to a whole different level. Hell, the President & Founder of Dogfish Head even likes this book. The only thing this book doesn’t have is a waiver for your guests to sign in case of over indulgence. We’ve never been so excited to cook in our lives.

Urban19 (1)

 You can’t have a fall evening without a fire. And you can’t have a fire without a Cowboy Cauldron. They’re built from solid plate steel, meaning they’ll last a lifetime or two and they come in four different sizes with elevated basins that can be adjusted to any height. We’re going with The Urbaan Cowboy® because it’s perfect for entertaining at home.  With a 30″ diameter basin, it is more than large enough to have a nice fire, but still small enough to pack into a pickup truck and take it with you.  Can you imagine the envy when we bust this puppy out at a tailgate or the beach? We haven’t seen a more handsome fire. You?  Best of all, Cool Material readers get an exclusive deal.