We have two rules when it comes to making a great burger: select quality meat, and exercise restraint when it comes to toppings. Those have served us well for many years, but we’re not out here proclaiming that we’re the burger kings. To upgrade your burger game, turn to A Burger to Believe In: Recipes and Fundamentals, a deep dive into the creation of the perfect hamburger. Author Chris Kronner dedicated years to understanding what makes a perfect patty, and this book shares all that knowledge with you. From what constitutes a great bun to creative toppings that actually enhance the burger experience, A Burger to Believe In will have you slinging insane burgers all summer long.