Chopsticks are some of the simplest, most utilitarian and well-designed utensils that have ever been created, which is probably why no one has really iterated on the design significantly since they were invented over 6,000 years ago. Once you overcome the learning curve, the only real issue with them was the fact you had to set them down on a plate, bowl or chopstick rest in between rounds of sushi or bowls of rice. With Gravity Chopsticks 2.0 that is a thing of the past because these chopsticks use the force of gravity and a clever design to levitate the eating tips and prevent them from touching the table. Gravity Chopsticks 2.0 also incorporate a texturized and four-sided design for easier gripping and to prevent rolling. As if that wasn’t reason enough to back the project, the affordable chopsticks are also Made in the USA and dishwasher safe. Once the project reaches its funding goal, Gravity Chopsticks 2.0 are expected to go into production and be shipped by April/May of this year.