The thought of adding pickle juice to a cocktail, drinking the juice out of a jug or a pickleback with your favorite beverage might seem odd at first, but once you’ve tried it you’ll understand how awesome it is. Gordy’s gets it, which is why they’ve canned their fine brine for all the previously mentioned occasions. Each 12 oz. can of juice from the Washington D.C.-based Gordy’s Pickle Jar is made with seasonal, organic and local ingredients whenever possible to create the perfect balance of salty, tangy and sweet for you to add to your cocktails, shoot as a ‘back or sip because you just really like pickle juice.

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 You can’t have a fall evening without a fire. And you can’t have a fire without a Cowboy Cauldron. They’re built from solid plate steel, meaning they’ll last a lifetime or two and they come in four different sizes with elevated basins that can be adjusted to any height. We’re going with The Urbaan Cowboy® because it’s perfect for entertaining at home.  With a 30″ diameter basin, it is more than large enough to have a nice fire, but still small enough to pack into a pickup truck and take it with you.  Can you imagine the envy when we bust this puppy out at a tailgate or the beach? We haven’t seen a more handsome fire. You?  Best of all, Cool Material readers get an exclusive deal.