We often check Lifehacker for little tips and tricks that improve our lives ever so slightly. Little did we know, however, that they’d post something that would impact literally every meal we’ll ever consume from now until our dying day. That tip? How to make Taco Bell Salt from the extra sauce packets you swiped when you grabbed a sack of Cheesy Gordita Crunches. You can find the recipe link below and all we’ll say is that it’s shockingly easy. So easy, in fact, that you’ll be able to whip up multiple containers worth of hot salt in a day. Get ready to dust everything you cook with some Diablo Salt.
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Huckberry’s Essential Holiday Gift Guide
Unzip your coat and have some mulled wine on the house—you’ve arrived at your final gifting destination: The Holiday Gift Guide. It’s like your friendly neighborhood one-stop holiday shop, except instead of balsa wood ornaments, ours is packed with thoughtful gifts for everyone on your list. Future heirlooms, small-but-significant stocking stuffers, and gear for getting out there (or staying in)—are all right here. There’s no music playing in the background though, so you’ll just have to hum Bing Crosby while you click around instead.
