Di-Bruno-Bros-Charcuterie-Box

Since we’re all stuck inside, we decided to do some digging to find useful products to help stay productive, occupied, entertained and fit while you Stay Home.

Happy hour might have moved from the local watering hole to the living room and in person to teleconference, but it’s still happening everyday–if not more frequently–because we all need a break in the monotony. Want to spice up your happy hour? Do it Italian aperitivo style with a meat spread like this Di Bruno Bros. Charcuterie Club box. As they describe it, “Each month, our food experts collect varied and exquisite cuts, chubs, jars, and slabs of meat. Sometimes accompanied by pairing accoutrements, sometimes featured as a trio of variations, and always presented within a theme along with detailed notes.” That means boxes with combos like Tempesta Nduja Salami, Brooklyn Cured Bresaola and Spicy Soppressata or Black Peppercorn Salami, Smoked Beef Salami and La Quercia Prosciutto Americano. Whatever they curate and deliver is delicious. The only issue you’ll have with these delicious boxes is pacing yourself until the next one. The Di Bruno Bros. Charcuterie Club box is available for $50/month and ships on the 2nd Tuesday of each month.

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 You can’t have a fall evening without a fire. And you can’t have a fire without a Cowboy Cauldron. They’re built from solid plate steel, meaning they’ll last a lifetime or two and they come in four different sizes with elevated basins that can be adjusted to any height. We’re going with The Urbaan Cowboy® because it’s perfect for entertaining at home.  With a 30″ diameter basin, it is more than large enough to have a nice fire, but still small enough to pack into a pickup truck and take it with you.  Can you imagine the envy when we bust this puppy out at a tailgate or the beach? We haven’t seen a more handsome fire. You?  Best of all, Cool Material readers get an exclusive deal.