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We’ve had a lot of great beverages come out of a bourbon barrel, and we’re not just talking about the spirit itself. Barrel-aged cocktails, beers, teas and yes, even coffee. With everyone from Levias to Starbucks offering their own bourbon barrel-aged coffees, it was only a matter of time until a small upstart like Oak & Bond picked up the torched to create something truly unique. Oak & Bond Bourbon Barrel Aged Coffee is an espresso blend using beans from Colombia and Brazil that have been dark roasted and then aged in a once used American Oak barrel that previously gave life to our favorite dark liquor. The end result is a whole bean coffee with notes of dark chocolate, toffee, black cherry and, yes, bourbon. It might not actually have any alcohol content any more, but that rich bourbon flavor is most definitely still there.


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