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Meat – whether it’s beef, lamb, pig, or poultry is something that’s close to every man’s heart, and hopefully closer to his stomach (even if there are no bjs involved). Hugh Fearnley-Whittingstall is an Englishman that loves and respects everything that walks on four legs – as long as that means raising, slaughtering, and eating it. This meat compendium includes everything you need to know about meat from the different cuts to the cooking methods. Because man cannot live on bread alone.

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A pocket square is a touch of old school class. It’s an element that casually lets people know you’re a gentleman. This knife from Gerber borrows its name from the humble pocket square because it too is sharp and dressy. Eschewing superfluous design elements for a sleek, clean appearance, the Gerber Pocket Square Knife is refined and mature. The machined aluminum handle is paired with a 3” drop point blade and an ambidextrous thumb lift for one stunning folder. If James Bond relied on a pocket knife, this would be it.