The New Brooklyn Cookbook | Cool Material
The New Brooklyn Cookbook

The New Brooklyn Cookbook

It’s a widely accepted fact that Brooklyn is a great place. It’s the cooler, laid-back younger brother to Manhattan. It’s got fantastic bars, great restaurants, and it’s almost affordable. Even Victoria and David Beckham were smitten by it, naming their first child after the cit… you know what, nevermind. Forget that part. The New Brooklyn Cookbook pays homage to the city’s greatness by pulling recipes from 31 different restaurants within its borders; restaurants that made Brooklyn a world-class culinary city. It traverses the widely-varied cultural and ethnic foods of the many peoples that call Brooklyn home, so don’t expect some kind of culinary uniformity as you read through.

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Welcome to Grill Week PARTNER

The sweetest sound of summer is the sizzle of grilled meat. This week, we’re celebrating that fact. We’ve got features that will help you select your next grill, whip up the best barbecue sauce you’ve ever tasted, accessorize your next hot dog with the weirdest—and greatest—toppings, and much more.

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