One Of The Greatest BBQ Books Comes From England

One Of The Greatest BBQ Books Comes From England

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When you think great BBQ, you don’t often think of England. While southern parts of the United States have been barbecue masters for an eternity, there’s a joint in London that has gained a fast-growing and rabid following for good reason. Pitt Cue Co. is set to release their first cookbook so you can cook and slather up some of their tremendous meals at home. Not only does the book include recipes and info on their legendary pulled pork, burnt ends mash, and other dishes for your feast, but it also includes the tips to concoct their famous pickle backs and bourbon cocktails in the comfort of your home … which is better than booking a flight across the pond.

The Cold Bruer Puts Cold Brew on Your Counter The Cold Bruer Puts Cold Brew on Your Counter
The Cold Bruer Puts Cold Brew on Your Counter PARTNER

Cold brew coffee is taking over pretty much every coffee shop in existence, even the big chains. But if you’re the type of person who doesn’t like to spend money on things you can easily make at home, the Cold Bruer gives you that option. It uses a slow-drip method to create a drink that highlights the natural flavors of the coffee bean, while being attractive enough to sit next to (or replace) your traditional coffee maker. If you’re partial to the flavors and smoothness of cold brew and want to start making your own, the Cold Bruer is a good place to start.

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