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Learn To Play With Fire And Cook A Feast Anywhere

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Ben Ford–son of Harrison Ford–is a chef who knows how to pull off an impressive feast without the use of an oven or stove top. In Taming the Feast, he’s going to show you how to serve up a killer meal in the great outdoors. It’s cooking for the adventurer in all of us. The book takes you from building outdoor cookers, baking barrels, and smoking sheds through preparing the meals you’ll use them to craft. Learn how to make Wood-Fired Paella, Texas-style barbecue, and tons more in your new outdoor kitchen. It’s DIY meets fine cooking and you don’t need to be stuck inside this summer to do it.

The Cold Bruer Puts Cold Brew on Your Counter The Cold Bruer Puts Cold Brew on Your Counter
The Cold Bruer Puts Cold Brew on Your Counter PARTNER

Cold brew coffee is taking over pretty much every coffee shop in existence, even the big chains. But if you’re the type of person who doesn’t like to spend money on things you can easily make at home, the Cold Bruer gives you that option. It uses a slow-drip method to create a drink that highlights the natural flavors of the coffee bean, while being attractive enough to sit next to (or replace) your traditional coffee maker. If you’re partial to the flavors and smoothness of cold brew and want to start making your own, the Cold Bruer is a good place to start.

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