<<Prev Next>>Sosu Whiskey Barrel-Aged Sriracha Somehow Makes Sriracha Even BetterSosu Whiskey Barrel-Aged Sriracha Somehow Makes Sriracha Even Better

Sosu Whiskey Barrel-Aged Sriracha Somehow Makes Sriracha Even Better

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You could whiskey barrel-age a foot and we’d eat it. So, when you decide to barrel-age something we already love with an immense passion, well, grab us a damn bib already. Sosu has taken our beloved spicy condiment, sriracha, and aged it in whiskey barrels for 1-3 months to give the sauce an interesting oaky and rich character that you won’t find in your standard Thai chili sauce. Use it on all the stuff you currently slather with sriracha . . . aka everything. It’s like two wonderful worlds colliding to give your palate a spicy and oaky hug.

The Martin Wholecut Oxford Is Handmade from a Single Piece of Italian Leather The Martin Wholecut Oxford Is Handmade from a Single Piece of Italian Leather
The Martin Wholecut Oxford Is Handmade from a Single Piece of Italian Leather PARTNER

For those who find attention-grabbing brogues and ornate details a bit too flashy but who still want a pair of attractive, well-made dress shoes, The Martin Wholecut is the answer. Handmade in Italy out of a single piece of Italian calfskin leather, the rich, supple dress shoes feel exceedingly comfortable and look sleek without being over the top. Each is outfitted with a leather lining, a matching leather sole, and is even painted by hand. Plus, thanks to the Blake construction, The Martin Wholecut Oxfords feel light and flexible.

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