When we smoke meat, we want it to taste like we just walked into a Parisian jazz bar back in the day—extra, extra smokey. The problem is, due to limited space and our sometimes limited budget, getting that flavor is often easier said than done. If you’re like us, and happen to always be on the lookout for a quick fix—not tending a fire or building a new deck—The Only Flameless Grill Smoker available from Hammacher Schlemmer is exactly what you’re looking for. The cylinder can be placed atop hot coals or a gas burner to release that wonderful smoke injection your meat is craving (we’re not sure exactly why, but that sentence felt extremely sexual). Plus, thanks to its size, shape and vents, The Only Flameless Grill Smoker generates smoke without any flames, leading to a more concentrated flavor. Problem solved.