daves-gourmet-adj-heat-hot-sauce

You ever go down the sauce aisle at the grocers and find hundreds of hot sauce choices? Each one touts something special, and many of them claiming the ultimate spiciness with labels like “Jimmy’s Fire Sauce! (Dispense Only Under Chemical Hood)” or “Bob’s Fire Goo, Made from Dragon Farts” or “Frankie’s Bottled Lava: No Seriously, it’s Literally Molten Rock.” Well now there’s a way to accommodate the tastes of all.  Dave’s Gourmet Hot Sauce is adjustable… with a twist of the cap you can pick how much pain you care to inflict. The nozzle mixes according to the setting you’ve dialed in, so you’ll get an even hotness all the way through. Whether it’s at the barbeque, picnic, on your morning eggs or at the bottom of your tequila shot, you’ve got the spicy the way you like.

Pappy-Van-Winkle-Hot-Sauce

Pappy Van Winkle is the name in bourbon. Bottles have sent drinkers on wild goose chases and left others with empty bank accounts. While we can’t help you procure any of that elusive elixir, we can bring a little Pappy into your life in another way. Pappy Van Winkle Hot Sauce is aged in actual Pappy Van Winkle bourbon barrels. The distillery teamed with friends at Midland Ghost to make this flavorful hot sauce, which features the latter’s prized first generation Ghost Peppers. After the sauce was made, it was left to age in barrels that once held Pappy. That means you have a sauce that’s rich, oaky, and full of flavorful heat. Use it on meats, veggies, or, if you’re a special brand of crazy, just drink it straight from the bottle. It’s that good.