If you’re lucky enough you’ll one day stumble across a rerun of the Iron Chef episode where the secret ingredient for the competition is beer. Be prepared to eat your television. You could put beer in brussel sprouts and we’d eat them, it’s just that delicious. So when the folks at truffle truffle decided to add their incredible beer and pretzel brittle to something as already amazing as milk chocolate dipped beer marshmallows, well we damn near fainted. The brittle is made from milk chocolate, salty pretzels and an American chocolate stout and it gets sprinkled atop the dipped marshmallows. We don’t know how many you have to eat to feel a buzz but we are more than willing to find out.