New-Jersey-Shop-Just-Made-Fireball-Whisky-Bagels

Fireball has cause many a hangover. What do you want the morning after a night of drinking? Something heavy, greasy, and delicious. In Jersey, that often means a pork roll, egg and cheese on a bagel. One NJ shop has combined the night before with the morning after with Fireball Whisky Bagels. The Bagel Nook, a bagel shop in Freehold, New Jersey, added the popular elixir to the dough and then topped the finished product with a Fireball glaze. Unfortunately, this isn’t some hair of the dog, as the alcohol cooks off in the baking process. Still, if you love yourself some Fireball and want it incorporated in your breakfast, this is a way to do it without people questioning whether you have a problem. 

OLIVERS-CM-IF2-12-11

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