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Editorial
5 Delicious Margarita Recipes to Welcome Warm Weather
It’s time to put the hot toddy ingredients back in the cabinet and whip out your favorite bottle of tequila.
Bartenders Explain Why Cocktails Taste Better From the Bar (and How to Emulate Them)
On my walk to the bar, I rehearsed “para uno, en la barra está bien” exactly 30 times. I once read about a technique called mega-drilling, suggesting it takes 30 repetitions to cement a memory. I can’t tell you if it works, though. Because when I arrived at Baltra Bar,…
Hendrick’s Gin Debuts Limited-Edition Grand Cabaret
Step right up, fellow connoisseurs, for a spectacle of flavors like no other! Hendrick’s Gin, that venerable purveyor of peculiar libations, has unveiled its latest limited release from the enigmatic mind of Master Distiller Lesley Gracie: Grand Cabaret. Prepare to be transported to an era of decadence and delight as…
The 6 Best Brunch Cocktails You Should Know How To Make
In the pantheon of daily meals, there’s no beating breakfast (or brunch). While lunch has its light appeal and dinner is known for its hearty ingredients, breakfast is the most versatile and exciting of all the meals. It’s the only meal where you can pair sweet, maple-syrup-slathered Belgian waffles with…
Buffalo Trace and Chris Stapleton Team up For Traveller Whiskey Collaboration
Buffalo Trace, renowned for its premium offerings like Pappy Van Winkle and Antique Collection, is introducing a new player to its impressive lineup—Traveller Whiskey. Backed by Grammy Award-winning singer/songwriter Chris Stapleton, this collaboration with Buffalo Trace master distiller Harlen Wheatley brings forth a blended whiskey sourced from various acclaimed distilleries…
This Umami-Packed Whiskey Is Distilled With Gourmet Mushrooms
Pipe tobacco. Caramel. Baking spices. Honey. The spectrum of flavors a talented whiskey maker can conjure from distillation and wood alone is impressive, but rarely do descriptors like umami, petrichor (the smell after a warm rain), or funk enter the conversation. Yet those are the perfect descriptions for the newest…
The 6 Best Cocktail Smokers For Bar Quality Drinks at Home
Smoking cocktails adds an intriguing and captivating element to drinks, making it a cool and visually stimulating experience for both bartenders and patrons. The swirling tendrils of smoke that envelop the glass create an aura of mystique and sophistication, drawing people into a sensory journey. The aromatic infusion of smoky…
Pairing Beer With Every Iconic Thanksgiving Food
While many people will already start putting inflatable Santas and the Grinch on their front lawns the day after Halloween, the holidays don’t officially begin until late November when Thanksgiving arrives. This is the day when we “give thanks” to our friends and family by gorging on stuffing, mashed potatoes,…
The 2023 Goose Island Bourbon County Stout For Each Type of Stout Lover
For many people around the United States, Black Friday means deals, deals, and more deals. For a large swath of beer lovers, the day after Thanksgiving means Goose Island’s annual Bourbon County Stout (BCS) release day has finally arrived. A little background: The series started in 1992 to celebrate Goose…
The Right Kamado Grill Will Instantly Upgrade Your Barbecue
To make your barbecues the talk of the neighborhood, you must look to the other side of the globe. The kamado grill, a traditional Japanese-style grill that has been around for centuries and has now become a popular choice for backyard cooking enthusiasts, provides an efficient convection cooking method that…
The 80s Buddy Comedies Every Guy Should See
While you can find great buddy comedies in most decades, there are few ten-year periods in film better than the 1980s. Duos like Dan Aykroyd and John Belushi, Arnold Schwarzenegger and Danny DeVito, Alex Winter, and Keanu Reeves, and Tom Hanks and French Mastiff named Hooch made the 80s an…
The Best Homemade Korean BBQ Ribs, From a Korean Who Grew Up With Them
Some of my fondest food memories of growing up in the suburbs of Chicago are of my mom's Korean short ribs, or kalbi. She would marinate the beef for a full day, if not longer, and my father would grill them on our small hibachi in the backyard. The caramelized…
How To Make Actually Good Homebrew Beer, According to Experts
If you didn’t know it already, there are more than 9,000 breweries currently operating in the United States alone. That’s an awful lot of brewers crafting IPAs, lagers, pale ales, stouts, and other beer styles. They got to their positions in a variety of ways. Some went to one of…
The Best Electric Grills That Cook As Good As Gas and Charcoal
Electric grills have come a long way in terms of performance and flavor they can deliver. With options like the Weber Q 1400, Char-Broil TRU-Infrared Patio Bistro, and the Power XL Smokeless Grill, you can still achieve that delicious smoky taste without the hassle of charcoal or gas, and just…
