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Editorial

It’s Time To Give Santa Maria Style Barbecue the Respect It Deserves

Texans, understandably proud of their storied barbecue tradition, are wont to throw down the following boast: Sure, North Carolina, Memphis, or Kansas City might have fine barbecue, but Texas barbecue is the best when it comes to beef. Yet while Lone Star pitmasters reign supreme when it comes to brisket…

It’s Time To Give Santa Maria Style Barbecue the Respect It Deserves
Grill
Grind, Smoke, and Store: 9 Weed Accessories To Take Your Cannabis Experience Higher

There are seemingly endless ways to consume cannabis these days. The state-level legalization boom over the past decade means that, in much of the country, you don’t have to buy a baggie of mystery weed and search for smoking products at a headshop anymore—you can just go to your friendly…

Grind, Smoke, and Store: 9 Weed Accessories To Take Your Cannabis Experience Higher
Features
This Cannabis Book Teaches You How To Make Dispensary Quality Edibles At Home

After Monica Lo was put on pain medication for a herniated disc, she decided to switch to edible cannabis for something that was easier on her system. Though with a strict landlord, discretion was key. And that’s where a sous vide came in. At the time, Lo was working as…

This Cannabis Book Teaches You How To Make Dispensary Quality Edibles At Home
Food
50 Things Every Guy Should Own

In the era of fast fashion and consumerism, it's easy to amass an over-flowing closet full of clothes, accessories, and knick-knacks you hardly ever look at, much less use. This isn't a judgment - we're in the same boat. So, every now and then, it's worth considering what is genuinely…

50 Things Every Guy Should Own
Grill
The Best Grilling Cookbook Ever Written By Two Idiots

Look, I’m going to say it - we need more idiots in media. I want things dumbed down, easy-to-follow, and without a lot of highfalutin language to put me off from reading any further. That’s why, when first hearing about The Best Grilling Cookbook Ever Written By Two Idiots, I…

The Best Grilling Cookbook Ever Written By Two Idiots
Grill
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